Our apricots are ripening quite fast this year - I've already eaten a couple.

Unfortunately the recent downpours have not been good for the crop. A few fruit are splitting due to the sudden excess of water, and generally they are a bit on the bland side.

Que sera, sera I guess.

tenbears will still be netting the tree though, so it's time for the cooks amongst you to put your hands up and start thinking about what you want to use them for.